Chef / Cook (m/f/d) Mini-Job in Frankfurt
Start: immediately
Chef / cook (m/f/d) on a mini-job basis at GOOSE Gourmet in Frankfurt – high-quality catering cuisine instead of everyday restaurant work.
Are you a passionate cook looking for a mini-job with ambition? Do you want to bring your creativity to the kitchen and support our team? Then you will fit right in.
GOOSE Gourmet has been a caterer in Frankfurt since 2014. We cook for corporate events, trade fairs, galas and private celebrations – fresh, seasonal and with great attention to detail.
At a glance
Employment: mini-job
Location: our production kitchen in Frankfurt (S-Bahn station within walking distance) and events on site
Start: immediately
Requirement: completed training as a chef/cook
Language: good German skills required
Your responsibilities
- Preparing high-quality food for events, company parties and private occasions
- Working on menus and buffets in close collaboration with our kitchen team
- Maintaining our high quality and hygiene standards (HACCP)
- Helping to organise kitchen workflows
- Developing our culinary offering creatively
Your profile
- You love working with high-quality ingredients
- Completed training as a chef/cook (ideally in catering, restaurants or hotels)
- Strong professional and interpersonal skills
- A well-groomed appearance
- An attentive way of working with an eye for detail
- Compliance with HACCP standards
- Reliability and team spirit
- Good German skills
What we offer
- Development opportunities: room for your ideas and your growth
- Regular working hours
- Fair pay
- A motivated team with a family atmosphere
- Regular team events
- Excellent public transport links (S-Bahn station within walking distance)
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